Amritsar (Dwaraka Nath Rana) — Authorities conducted the Amritsar Dairy Inspection Food Safety Drive across different parts of the city under the orders of the Commissioner, Food and Drug Administration, Punjab.
Moreover, Assistant Commissioner Food Dr. G.S. Pannu led the team along with Food Safety Officer Ms. Rekha Sharma. They carried out surprise inspections at several dairy units.
Inspection Conducted in Multiple Areas
In addition, the inspection team checked dairies in Ram Tirth Road, Gawal Mandi, Putligarh, Chheharta Road, and Majitha Road.
During this drive, officials collected 12 samples of dairy products. These included 7 paneer samples, 4 milk samples, and 1 curd sample.
Furthermore, the team sent all samples to the government food laboratory for testing.
Strict Action Warning Issued
Speaking about the Amritsar Dairy Inspection Food Safety Drive, Dr. G.S. Pannu said that the department acted on strict orders from the Commissioner, Food and Drug Administration, Punjab.
Additionally, he warned dairy owners not to compromise public health under any circumstances.
Focus on Food Quality and Public Safety
Moreover, officials instructed dairy operators to maintain clean and hygienic food standards.
At the same time, the department will continue regular sampling and surprise inspections to ensure food safety compliance.
Continued Monitoring Planned
Therefore, the Food Safety Department will strengthen monitoring across Amritsar in the coming days.
In conclusion, the Amritsar Dairy Inspection Food Safety Drive shows the government’s strong focus on safe and quality food for the public.
Key Points of the news
- FDA Punjab conducted a surprise Amritsar Dairy Inspection Food Safety Drive across multiple city areas.
- A joint team led by Dr. G.S. Pannu and officials inspected several dairy units in Amritsar.
- Authorities collected a total of 12 samples, including milk, paneer, and curd.
- The Food Safety Department sent all samples to a government laboratory for testing.
- Officials warned dairy owners to strictly maintain hygiene and food quality standards.
